Christmas Eve at Montvillargenne

noël au château de montvillargenne

Christmas break with your family in a chateau near Paris!

Background music and visit from Father Christmas to give gifts to the children (under 12)

Sumptuous Christmas Eve dinner served the 24th December, accommodation and breakfast.

One night starting from €395 for 2 people (accommodation in standard room in the annex).

Should you wish to book a table for Christmas Eve Dinner without accommodation, the menu is at €99 per person (drinks including).

Please contact our reservations department to know all about christmas break at +33.3.44.62.36.36

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CHRISTMAS EVE DINNER

€99 per person (including drinks)

Christmas cocktail and amuse-bouches

Scallops Carpaccio with mango and Juliette des sables potatoes, marinade of citrus fruit and
caviar

Pigeon fillet and duck foie gras pie stuffed with mushrooms and truffle, baby seasonal
vegetables with hazelnut oil

Brie de Melun stuffed with Stilton cheese and honey, Mache lettuce and roasted pine nuts

Bittersweet chocolate cake, tangerine marmalade and lemon shortbread

Coffee and mini pastries

White Bourgogne côtes d’Auxerre 2015 (Domaine Fillon & Fils)
Red Bordeaux (Pessac-Léognan) Château Coucheroy 2016
Glass of Champagne De Venoge cordon Bleu Brut 

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Your dinner can be served with Champagne for a supplement of 28€ per person

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KIDS MENU

€30 per person (excluding drinks)

Duck foie gras lightly poached, green salad, shallot marmalade with honey

Beef steak with homemade ketchup, new potatoes and baby vegetables

Bittersweet chocolate cake, tangerine marmalade and lemon shortbread

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CHRISTMAS LUNCH

€75 per person (excluding drinks not including )

Christmas cocktail and amuse-bouches

Duck foie gras and mallard fillet, green pepper, shallot chutney with Mirabelle, toasted
country-style bread

Sea bass fillet roasted with smoked butter, orange Hollandaise sauce and green quinoa risotto

Quail stuffed with duck foie gras and grape, butternut mousseline and baby potatoes

Our selection of matured cheeses from France, salad with fresh herbs

Saint Honoré with caramelized pear and honey

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KIDS MENU

€30 per person (including drinks)

Gravelax Salmon with citrus and dill, blinis and herbs cream

Duck breast roasted with spices, Duchess potatoes and baby vegetables

Crunchy cake with praline and caramel